Hôtel Restaurant Le Relais de la Rance

A great family affair

Quédillac, Ille et Vilaine

Picture 1 Hôtel Restaurant Le Relais de la Rance

Hôtel Restaurant Le Relais de la Rance
6, rue de Rennes
35290 Quédillac

Le Relais de la Rance in Quédillac is a prime example of good taste and traditional Breton cuisine. And all family-run!
What a lovely family business! In the kitchen, the dining room, the hotel, and the wine-cellar: at the Relais de la Rance, the Guitton-Chevrier family are everywhere. And that’s how it’s been "since 1973, in this former café that my parents took over in 1946", explains chef André Guitton. Of course the menu has changed since then but André Guitton is “not one of those chefs who absolutely have to follow the latest trends!” After all, what’s fashion beside his delicious ‘lièvre (hare) à la royale’, that appears on the menu in the autumn and has brought many a gourmet from far afield! Or in summer, when you taste the shelled langoustines, raw and pan-fried in olive oil with passion fruit tartare, or the sea bass with sorrel or plain grilled lobster… And so it goes throughout the year!

Guide rating: Bottin Gourmand - Gault Millau - Michelin

Chef's name: Yannick UGUEN

Languages spoken

  • English
  • French

Method of payment

  • Debit cards
  • Postal or bank cheques
  • Holiday vouchers
  • Cash
  • 'Chèques déjeuners' luncheon vouchers
  • 'Chèques restaurant' vouchers
  • 'Tickets restaurants' vouchers
  • 'Chèques de table' vouchers

Access for the Disabled : yes

Pets welcome : yes

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