Restaurant La table de Morvan Restaurants du Terroir Qualité Tourisme

Breton gastronomy, American style

Gourin, Morbihan

Picture 1 Restaurant La table de Morvan Picture 2 Restaurant La table de Morvan Picture 3 Restaurant La table de Morvan

Restaurant La table de Morvan
41 rue Jacques Rodallec
56110 Gourin

La Table Morvan in Gourin serves up local produce in a relaxed, American-style setting, transporting diners right across the Atlantic.
At La Table Morvan, Catherine and Phillipe offer seasonal, local and innovative cuisine. "We are committed to low food mileage and working with quality producers," the couple stress. Take for example the 'Breizh Burger', made with wholemeal bread from the local baker, black pudding from Guiscriff, andouille sausage from Géméné, pink onions from Roscoff and organic salad leaves from Le Saint. Delivered direct from Audierne, fish takes pride of place on the menu. The chef loves to cook each fish in different ways depending on his mood and what variety of fish it is - roasted, on the plancha, raw, steamed, etc. Excellent, varied contemporary cuisine to be enjoyed in a relaxed, bistro setting, which pays homage to jazz and the many Breton expatriates living in the US: just like New York, Gourin has its very own American diner.

Languages spoken

  • English

Method of payment

  • Cash
  • Postal or bank cheques
  • Holiday vouchers
  • 'Chèques déjeuners' luncheon vouchers
  • 'Chèques restaurant' vouchers
  • 'Tickets restaurants' vouchers

Certification

  • Restaurants du Terroir
  • Qualité Tourisme

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