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Crêperie Breizh'Ilien

The Samba crêperie!
Restaurant, Creperie at Trévou-Tréguignec
Opening hours and services not guaranteed
  • Technically good, assertive and lively… that’s the Crêperie Breizh Iliens, where beach food is much more than just a tourist trap!

  • They don’t have to dance the samba for you to take your mind off poor food at the Breizh Iliens! You mustn’t confuse beach restaurant with tourist food here. No, the Breizh Iliens has got just the right mix: a contemporary steel interior and a sea view, and high-quality produce. "It’s mainly organic" announces Wilfreid Corbion, who heads the team along with Franck Epert. There are more than 15 specialities including Trieux smoked trout, basmati rice and ‘marchand de vin’ sauce…Now that is...
    They don’t have to dance the samba for you to take your mind off poor food at the Breizh Iliens! You mustn’t confuse beach restaurant with tourist food here. No, the Breizh Iliens has got just the right mix: a contemporary steel interior and a sea view, and high-quality produce. "It’s mainly organic" announces Wilfreid Corbion, who heads the team along with Franck Epert. There are more than 15 specialities including Trieux smoked trout, basmati rice and ‘marchand de vin’ sauce…Now that is different! And the butter crêpe suzette mixed with citrus fruit zest, Grand Marnier and frangipane really makes an ‘entrée’ (or should I say dessert). Mainly local produce is used here, meat from the butcher in Lannion, onions from Roscoff, local vegetables, café Coïc… A big game food-wise!
  • Capacity
    • People :  70 place setting
  • Spoken languages
    • English
Services
  • Services
    • Animals accepted
  • Rates 2020
  • A la carte
Openings
Opening hours and services not guaranteed
Openings
  • From April 1, 2020 until November 1, 2020
Official website of tourism in Brittany
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