La Promenade

Refined cuisine in the heart of the city of painters...
Restaurant, Gluten-free cooking, Vegan cuisine, Vegetarian food, Traditional cuisine, Tea Room / Glacier / Chocolatier in Pont-Aven
  • Immerse yourself in a verdant setting on the banks of the river Aven, and savour the semi-gastronomic cuisine of an adventurous chef!

  • After travelling the world, David and Jessy Manchia fell under the spell of the city of painters and realised their dream: to create a place in their own image. Their restaurant, set on the banks of the river Aven, offers a warm and soothing setting for visitors and locals alike. The chef's cuisine, inspired by his many travels, is refined without being pretentious. Don't miss his signature dish: beef Wellington with sweet potato mousseline, oyster mushrooms, glazed carrots and black garlic...
    After travelling the world, David and Jessy Manchia fell under the spell of the city of painters and realised their dream: to create a place in their own image. Their restaurant, set on the banks of the river Aven, offers a warm and soothing setting for visitors and locals alike. The chef's cuisine, inspired by his many travels, is refined without being pretentious. Don't miss his signature dish: beef Wellington with sweet potato mousseline, oyster mushrooms, glazed carrots and black garlic jus! The menu is small, the ingredients are local and there is always a vegetarian starter and main course. Over the last three years, this young couple have built up a regular clientele who come here for the experience. Proof, if proof were needed, that their establishment is well worth the diversions!
Services
  • Equipment
    • Terrace
  • Services
    • Animals accepted
Rates
Payment methods
  • Holiday cheques
  • Restaurant cheques
  • Rates 2024
  • Menu of the day
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