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Le Bouddha Bleu Sucré-Salé
An original kitchen, a zen garden, in the south of Morbihan!
Restaurant, Gourmet cuisine, Traditional cuisine, New French cuisine, French regional
in Carnac
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Treat yourself to a zen and gourmet break with flavoursome cuisine just a stone's throw from the Kermario menhirs in Carnac! A change of scenery guaranteed!
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In an unusual and refined setting, Pierre Michaud's team will give you a warm welcome. With a choice of menu at lunchtime or a blind selection in the evening, let yourself be carried away by the chef's creativity and passion for good food. He has been cooking for thirty years, and will surprise your taste buds with original flavours such as this ballotine of home-smoked salmon accompanied by prawn rillettes and a coconut milk, lime and turmeric sauce. During the day, don't miss the chef's...
In an unusual and refined setting, Pierre Michaud's team will give you a warm welcome. With a choice of menu at lunchtime or a blind selection in the evening, let yourself be carried away by the chef's creativity and passion for good food. He has been cooking for thirty years, and will surprise your taste buds with original flavours such as this ballotine of home-smoked salmon accompanied by prawn rillettes and a coconut milk, lime and turmeric sauce. During the day, don't miss the chef's homemade ice creams, Italian-style ice creams, but also take-away ice creams in pots with bold flavours: full-fruit sorbet, coffee ice cream, vanilla ice cream, grand cru chocolate or salted butter caramel, he'll know how to treat you at any time! A tasty stop-off next to the Kermario menhirs in Carnac!
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Spoken languages
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Services
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Equipment
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Services
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Rates
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Payment methods
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Rates 2023
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Menu of the dayFrom 26 € to 83 €
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Child's menu10 €
Openings
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Openings
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- All year 2023
