Hôtel-Restaurant les Palis Spa

Les Palis

Hotel-restaurant, French regional, Traditional cuisine at Grand-Fougeray

  • Les Palis is a gourmet restaurant that has been recently renovated in a style that combines rustic charm with contemporary and elegant touches The chef, Audrey Langhinrichs, offers a tempting choice of set-price menus: Terroir, Plaisir and Gourmandise. You can choose from the foie gras with a lemon and watermelon preserve, skate wing croquettes with a beurre rouge sauce or home-made French toast for dessert. After lunch overlooking the interior courtyards, continue your evening with a drink or two in the cosy atmosphere of Victor's Bar, beautifully decorated by local craftsmen.
  • Chef
    Audrey Langhinrichs
  • Environment
    • In the country
  • Capacity
    • People :  70 place setting
  • Spoken languages
    • English
    • es*
  • Tourism and handicap
  • Activities
    • Activity for under 3 years
    • Activity for 3-6 years
    • Activities for ages 9 to 12
    • Activities for ages 6 to 9
  • Amenities
    • 2 children's menus minimum
    • Welcome gift
  • Equipment
    • Lift
    • Private car park
    • Lounge
    • Wi-fi
  • Services
    • Animals accepted
    • Disabled facilities and reception
    • Seminar
Payment methods
  • Debit cards
  • Cheques and giro cheques
  • Holiday cheques
  • Cash
  • Restaurant cheques
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