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Restaurant Les Enfants Gâtés
Restaurant, Gluten-free cooking, Traditional cuisine, Vegan cuisine, Vegetarian food, Seafood, New French cuisine, French regional, Bistro/Wine bar, Seafood, Tea Room / Glacier / Chocolatier in La Gacilly
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With its school tables, stone walls and exposed beams, this restaurant looks like a schoolhouse of bygone days. Caroline's gourmet dishes are all created using local organic produce. On the menu, stuffed vine leaves from the garden sit side by side with traditionally made foie gras flavoured ice-cream and financier biscuits with black sesame seeds and adzuki bean preserve. The dishes on the menu, which are changed regularly, can also be enjoyed in the restaurant's flower garden. You can...
With its school tables, stone walls and exposed beams, this restaurant looks like a schoolhouse of bygone days. Caroline's gourmet dishes are all created using local organic produce. On the menu, stuffed vine leaves from the garden sit side by side with traditionally made foie gras flavoured ice-cream and financier biscuits with black sesame seeds and adzuki bean preserve. The dishes on the menu, which are changed regularly, can also be enjoyed in the restaurant's flower garden. You can spend the afternoon sipping one of the hundreds of teas, infusions and different types of coffee on offer. Don’t forget to have a look at the delicatessen and the bookshop before you leave.
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Rates 2021
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Menu of the dayFrom 19.80 € to 40 €
Openings
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Openings
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- From January 1, 2021 until December 24, 2021