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La maison du sarrasin l'épicerie
100% buckwheat grocery!
Bread, various products, Pastry, Bee-keeping products
in Saint-Malo
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From flour to pasta to biscuits, this shop in inner Saint-Malo sees buckwheat everywhere! It's a tasty and educational way to get to know buckwheat!
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Rue de l'Orme is nowhere near the size of an avenue, but it is surely the most gourmet thoroughfare in the Cité corsaire. Bertrand Larcher is obviously part of its dynamism, with his Comptoir Breizh Café as well as the Maison du Sarrasin. No need to draw you a picture: this charming shop is entirely dedicated to the small seed of this plant from the Polygonaceae family, a fundamental element of Breton farming and culinary tradition. In addition to its many nutritional virtues, buckwheat is...
Rue de l'Orme is nowhere near the size of an avenue, but it is surely the most gourmet thoroughfare in the Cité corsaire. Bertrand Larcher is obviously part of its dynamism, with his Comptoir Breizh Café as well as the Maison du Sarrasin. No need to draw you a picture: this charming shop is entirely dedicated to the small seed of this plant from the Polygonaceae family, a fundamental element of Breton farming and culinary tradition. In addition to its many nutritional virtues, buckwheat is not only used to make galettes. It also lends its distinctive flavour and complex aromas to crisps, biscuits, honey, pasta, infusions and more. It's all there on the shelves at home!
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