Since 1955, La Trinitaine has been passionately carrying on the legacy left by Lucien Petit. In 70 years, the family business has managed to innovate! From the first rolled cigarettes to coffee crakoises, the product range has expanded without losing its authenticity. Guided tours are available from June to September (booking required) to find out more about the company's history and what goes on behind the scenes. In the workshop, the smell of hot biscuits awakens childhood memories. As the tour progresses, the secrets of the production process are revealed, before giving way to a tasting session. In the adjoining shop, biscuits and local products await you. Palets, crêpes, galettes, sablés, ciders, caramels, jams and spreads: you've come to the right place to savour Brittany!
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