In Brest, master sushi chef Xavier Pensec offers an unrivalled taste experience
Forget the sushi you've tasted so far, Xavier Pensec's sushi is nothing like it. A master in the art of making sushi, this chef trained in the land of the rising sun. In his intimate restaurant, where only ten seats are available, he offers visitors a real plunge into a Japanese universe. From the counter, you can watch him cutting up the fish and working the rice with his hands. The fish are meticulously selected at the fish auction. Booking is essential for this unique experience.
Chef
Chef
Xavier PENSECServices offered
Quality standards
Quality standards
Michelin
Pudlowski
Gault Millau