• La Cassonade

    Le Débarcadère
    29253 Île-de-Batz
    Phone : 02 98 61 75 25

    Jacky Prigent on the Isle of Batz excels at everything she cooks from stew to lobster; from vegetables to buckwheat pancakes...

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  • Crêperie Sucré-Salé

    Le Bourg
    22980 Saint-Méloir-des-Bois
    Phone : 02 96 82 17 25
    Fax : 02 96 82 17 25

    Generous savoury buckwheat galettes and sweet crêpes are the trademark of this eatery, the only one in town.

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  • Restaurant Au Cellier - Brittany

    Restaurant Au Cellier

    29 rue Victor Hugo
    35133 Landéan
    Phone : 02 99 97 20 50
    Fax : 02 99 97 20 50

    Get down to the new Cellier, in the shade of the Fougères forest, with creative dishes and an up-to-date atmosphere.

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  • Tivabro - Brittany

    Tivabro

    13 place du Marchix
    35300 Fougères
    Phone : 02 99 17 20 90
    Fax : 02 99 17 20 90

    At the well-named Tivabro, or ‘House of my country’, local produce ranging from wheat to andouille (sausage) and cider is cooked and consumed!

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  • Balade en crêpanie

    21, rue de la Fontaine
    56000 Vannes
    Phone : 02 97 54 19 64

    Take a walk in “Crêpanie” land, where you can try our original galettes (savoury buckwheat pancakes) amid a contemporary rustic decor.

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  • La Ville Blanche - Brittany

    La Ville Blanche

    Route de Tréguier
    Ville Blanche
    22300 Rospez
    Phone : 02 96 37 04 28
    Fax : 02 96 46 57 82

    At this family-run inn, the key to creative cuisine is in the amazing kitchen garden.

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  • Restaurant La Crémaillère - Brittany

    Restaurant La Crémaillère

    12 rue Saint Pierre
    35150 Janzé
    Phone : 02 99 47 15 04
    Fax : 02 99 47 15 04

    Creative cuisine which embraces other regions and countries. But no, poultry isn’t the only thing to eat here in Janzé!

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  • L'auberge

    56 route de Vannes
    56400 Saint Anne D'Auray
    Phone : 02 97 57 61 55
    Fax : 02 97 57 69 10

    Passing the baton without fuss to the new generation, Jean-Luc Larvoir has ingeniously brought his L’Auberge restaurant right up to date.

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  • Le pic

    2 boulevard Franchet d'Esperey
    56100 Lorient
    Phone : 02 97 21 18 29
    Fax : 02 97 21 92 64

    The Pic restaurant, right in the centre of Lorient, serves genuine Breton sea food in a Paris brasserie style.

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  • L'albatros

    1 boulevard de l'Océan
    56750 Damgan
    Phone : 02 97 41 16 85

    This is the kind of albatross that has you gliding pleasurably through your seafood, as your eyes rest lazily on the ocean before you!

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  • Anne de Bretagne - Brittany

    Anne de Bretagne

    Port de la Gravette
    44770 La Plaine-sur-Mer
    Phone : 02 40 21 54 72

    Purity of taste and style; dine with a sea view and enjoy delicious shell fish cuisine subtly accompanied by wonderful wines.

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  • Restaurant Lesénéchal - Brittany

    Restaurant Lesénéchal

    1, place des Troas Coant
    Le Bourg
    29640 Scrignac
    Phone : 02 98 78 23 13
    Fax : 02 98 78 23 13

    Try the gourmet delights on offer at Restaurant Lésénchal in Scrignac, where the land and ocean literally embrace one another.

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  • Ar Men Du - Brittany

    Ar Men Du

    47 rue des Iles
    Raguénez-Plage
    29920 Névez
    Phone : 02 98 06 84 22

    The Ar Men Du restaurant, a house in direct contact with nature on the rugged coast, offering lively cuisine, served with loving care and good wine...peace at last!

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  • Crêperie Ty Coz

    35 place du Champ de Foire
    22400 Lamballe
    Phone : 02 96 31 03 58
    Fax : 02 96 31 03 58

    Under granny’s watchful eye and only a stone’s throw from the stud farm, the Lamballe crêpe chef cooks up a layered Breizh Burger.

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  • Crêperie Port de Plaisance - Brittany

    Crêperie Port de Plaisance

    16, avenue du Docteur Nicolas
    29900 Concarneau
    Phone : 02 98 60 46 00

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