Bistrot Makan

Name: Bistrot Makan
Address: 17 rue de la Fontaine, Vannes, 56000, FRANCE
Location: Address

Bistrot Voyageur, in Vannes

Restaurant

Pur Beurre

17 rue de la Fontaine, 56000 Vannes

- - 02 97 54 03 54
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You can’t miss its Breton blue façade in the Saint-Patern neighbourhood of Vannes. With their bistro-style cuisine, Sébastien le Gall and Juliette Métais take our taste buds on a journey, making full use of fine local produce.

Makan. It might sound Breton, but it’s actually a Malay word that translates as ‘Let’s eat!’. After 15 years of travelling the world, particularly in Asia, Sébastien Le Gall and Juliette Métais have returned home, their suitcases full of flavours from abroad which they incorporate into their bistro-style cuisine. Their philosophy: to offer a warm, welcoming atmosphere and affordable meals, using quality local produce. On the menu? A fillet of hake from Guilvinec, served with a miso-yuzu broth, celery cream, daikon and shiitake mushrooms; or a tankatsu pork loin (Japanese-style breaded cutlet) with a togarashi-spiced coleslaw. Even the egg and mayonnaise dish takes on an exotic twist here. Sébastien is in the open kitchen, whilst Juliette looks after the service in a dining room that combines a stone fireplace, a wooden bar, stylish chandeliers and dried flowers. At the back, a small courtyard leads to a lovely terrace.