Le Petit Galet

Name: Le Petit Galet
Address: Pointe de La Latte, Plévenon, 22240, FRANCE
Location: Address

A family-run crêperie at the foot of Fort la Latte!

Restaurant
Creperie
Breton cuisine
Gluten-free cooking
Vegetarian food

Pointe de La Latte, 22240 Plévenon

- - 02 96 41 58 07
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You can't visit Cap Fréhel without stopping off at this crêperie, which has been going organic for over 16 years.

On the way to Fort la Latte, the jewel in the crown of the Costa Rican coastline, a stopover is called for just before the visitors' car park. Completely redecorated in the winter of 2025, the crêperie Le Petit Galet now boasts a setting that is as stylish as it is welcoming. The terrace overlooks nature, so you can enjoy a glimpse of the sea on fine days. The sincere welcome immediately puts you at ease. Emmanuelle Jugan and Pierre-Guillaume Charpentier took over the family hotel-restaurant 16 years ago with strong convictions: to offer only organic and locally sourced produce. And they've kept their promise. The galettes and crêpes, made with organic flours, are tasty and well mastered. The menu is also extended to the nearby sea, with bouchot mussels from the Baie de la Fresnaye. Special mention must go to the galette with Erquy scallops, cabbage, ginger and cider, or the crêpe with caramelised apples and homemade salted butter caramel. An unmissable address that attracts regulars and visiting travellers alike!