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Auberge du Menez
A locavore address in the Monts d'Arrée!
Restaurant, Good cook, Gourmet cuisine, Bistro/Wine bar, Breton cuisine
in Saint-Rivoal
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Discover committed cuisine concocted by purists in the village of Saint-Rivoal!
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If you're looking for an original address in the Monts d'Arrée, head for Saint-Rivoal. Just a stone's throw from the village square is the Auberge du Menez. On the menu: scrupulously selected local ingredients from within a fifty-kilometre radius and preparation methods that promise to surprise the palate: lacto-fermentation, matured meat, smoking and dehydration. The two partners, Josef Drigé and Manuel Penas Galego, who have worked at Le Globulle Rouge and Beaj Kafé in Brest, concoct...
If you're looking for an original address in the Monts d'Arrée, head for Saint-Rivoal. Just a stone's throw from the village square is the Auberge du Menez. On the menu: scrupulously selected local ingredients from within a fifty-kilometre radius and preparation methods that promise to surprise the palate: lacto-fermentation, matured meat, smoking and dehydration. The two partners, Josef Drigé and Manuel Penas Galego, who have worked at Le Globulle Rouge and Beaj Kafé in Brest, concoct top-quality cuisine at the gates of Hell! After a two-month tour of their 28 producers, these two purists have developed their cuisine based on the ingredients they found. A fine address well worth a visit!
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Rates 2025
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A la carte—
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Child's menu—
Openings
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Openings
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- All year 2025
